Items where Author is "Alya, Alfath Ramadhan"

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Alya, Alfath Ramadhan (2020) PENGARUH LAMA FERMENTASI TERHADAP KADAR FLAVONOID TOTAL PADA FRAKSI ETIL ASETAT WINE BIJI NANGKA (Artocarpus heterophyllus) DENGAN METODE SPEKTROFOTOMETRI VISIBEL. Diploma thesis, Sekolah Tinggi Ilmu Kesehatan Nasional.

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